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January 13

Dine In: Build A Pasta Plate
You choose: Alfredo, meat sauce, or butter sauce – veggies, blackened chicken
Balsamic Glazed Brussel Sprouts
Salad Bar and Breadsticks
Dessert: Chocolate Lava Cake

To Go: Baked Ziti Pasta
House Salad
Balsamic Glazed Brussel Sprouts
Breadsticks
Dessert: 
Chocolate Lava Cake

January 20

Dine In: Chef Tim’s Omelet Station
{You choose your fresh omelet toppings}
 Pancakes and sausage
Parmesan Herb Breakfast Potatoes
Dessert: Fresh Fruit Salad and Cinnamon Rolls

To Go: Chicken and Broccoli Quiche
Parmesan Herb Breakfast Potatoes
Dessert: 
Fresh Fruit Salad and Cinnamon Rolls

January 27

Dine In and To Go: Marinated Chicken topped with Provolone Cheese, Tomatoes, and Chives

Cheesy Rice Pilaf

Mixed Vegetables and House Salad

Kids' Meal: Chicken Nuggets

Dessert: Lemon Bars w/ Blueberries

February 3

Seared Meatloaf
    Truffle Infused Mashed Potatoes
    Fresh Green Beans
    Buttered Rolls
    Salad bar (House Salad for To Go)
    
    Kid's Meal: Mac & Cheese and Green Beans

Dessert: Peach Cobbler

February 10

Valentines Cafe Central Dinner

   
Jose’s Slow Roasted Brazilian Beef
    Roasted Potatoes
    Creamed Black Beans
    House Salad with vinaigrette
    Artisan Rolls
   
    Kids:
Pepperoni Pizza

Dessert: Flan

February 17

Mediterranean  Chicken with Lemon Cream Sauce
    Roasted Pepper Risotto
    Vegetable Medley
    
    Kids: Burger with Tots

Dessert: Baklava

Febraury 24

  Grilled Turkey Breast with Savory light gravy
    Baked Sweet Potatoes
    Mixed Vegetables
    Yeast Rolls
    Salad Bar
   
    Kids: Corn Dogs and Mixed Veggies

  Dessert: Pecan Pie

March 3

TBA

March 17

TBA

March 24

TBA